Skip to content
C.da Cusatino s.n.c. 93010 Serradifalco (CL)
+39 0934 931247
+39 389 678 9186
Search for:
  • Facebook
  • Instagram
Madria
  • Home
  • Chi Siamo
  • I Nostri Prodotti
    • Caponata Siciliana
    • Caponata di Zucca
    • Piccantino di Pomodori Secchi
    • Patè di Olive Nere
    • Cipollata in Agrodolce
  • Consigli in Cucina
    • Spaghetti con Paté di Olive nere, Tonno e Ciliegino
    • Tagliata con Cipollata in Agrodolce
  • Contattaci
Home
/
Best Restaurant Events

Categoria: Best Restaurant Events

Latkes With Caviar and Cream

Root vegetables may be most often eaten in the coldest depths of winter, but I actually like them best in early spring. New carrots and radishes are a sweet counterpoint to wintered beets, breathing new life into the tired roots. Add a burst of anise-y fennel and a smattering of chopped nuts, as Jamie Geller…

Read more
By info@gapesolutions.com Aprile 26, 2016
chef dinner restaurant taste wine

Raw Root Vegetable Salad

Root vegetables may be most often eaten in the coldest depths of winter, but I actually like them best in early spring. New carrots and radishes are a sweet counterpoint to wintered beets, breathing new life into the tired roots. Add a burst of anise-y fennel and a smattering of chopped nuts, as Jamie Geller…

Read more
By info@gapesolutions.com Aprile 26, 2016
chef dinner restaurant taste wine

logo Madria

Chi Siamo

Màdria Taste Sicily confeziona caponate, patè, cipollate e altri prodotti tipici siciliani senza conservanti e coloranti.

Cookie Policy | Privacy

I Nostri Prodotti

Caponata Siciliana
Caponata di Zucca
Piccantino di Pomodori Secchi
Cipollata in Agrodolce
Patè di Olive Nere

Contatti

C.da Cusatino s.n.c. 93010 Serradifalco (CL)
+39 0934 931247
+39 389 678 9186
info@madria.it
P.IVA 0218440855
Realizzato da Gape Solutions
  • Facebook
  • Instagram